Coconut Cupcakes

18.00

A irresistible combination of coconut and cream cheese frosting. The cupcakes are made with egg whites – the result is a light and beautiful cake that melts in your mouth.

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They are so delicate and gorgeous. I love coconut, and I love a good cream cheese frosting, so for me it’s an irresistible combo. Their batter is made with egg whites – the result is a light and beautiful cupcake that melts in your mouth. They are one of those habit-forming treats you might find yourself still thinking about a couple of days after they’re gone…Once you have them, you just gotta have them again.