This cake is not for kids. Black Forest Cake is traditionally made with Kirsch. Most often here, it is made with a non-alcoholic cordial, giving the cake its berry flavouring. But my enticing version is a cupcake soaked with cherry liqueur and topped with fresh cream. I can substitute the alcohol upon request if you don’t want it (baking generally will burn off alcohol in any food, but this alcohol is not baked out. It is sprinkled generously onto the cake AFTER it has been baked). Truly a luxuriant treat, and a must for those of you who love Black Forest. Note: Contains cherry liqueur. Available in 8″ size cake only.
Although we cannot write a message on this pie because of all the freshly-whipped cream on top, if you are celebrating a birthday, we can place a dark chocolate plaque on top that says “Happy Birthday”. If you mention it is for a birthday in the Special Instructions box, we will take care of that for you.
For an extra special occasion, try our Custom Cake Topper. They look great, they are dramatic, and they make fantastic keepsakes.